Pale straw color. The nose very clean and subtle with soft rice notes with accents of mineral. The p…

Even though this is the lowest grade in the DASSAI lineup, the DASSAI 50 still meets our quality sta…

With its rice milling of 39%, it is a second best quality defined by its rice milling after 23%. It…

This Junmai Daiginjo was born from a single challenge - polishing Yamada Nishiki to the limit of lim…

Using only the finest rice "Yamada-Nishiki", and Nada's famed natural spring water "Miyamizu", "SHO…

Rice-Polishing Ratio: 50%. Flavor and aroma are both lively and refreshing. A Junmai Daiginjo Nigori…

Made with local Gin Otome sake rice milled down to 45%. This is the quintisential Daiginjo-style sak…

The only Sake made with the Kikusui Rice This Junmai Dai-Ginjo represents the pinnacle of the brewer…

Rice-Polishing Ratio: 50%. Flavor and aroma are both lively and refreshing. A Junmai Daiginjo Nigori…

Worthy of the name of Ozeki's founder. This special brewed sake (Dai-ginjo-sake). Full-bodied, with…

Pale straw color. The nose very clean and subtle with soft rice notes with accents of mineral. The p…

Ozeki Sake Platinum is the pinnacle of Ozeki sake products brewed in California. This Junmai Daiginj…