Heng Shui Lao Bai Gan Liqueur 52
Golden Star Kao Liang ChiewThis chiew is make from chosen sorghum produced in northern china, together with the yeast of barley and peas. It is mild in nature and fragrant in flavour.
Jing LiquorJing Liqueur is a subtle alchemy of many kinds of plants and spices formulated according to the principles of Chinese traditional medicine to achieve the harmonious balance of the Yin and Yang. Essences of herbs and spices are extracted and blended synergistically into the liquor base, giving Jing Liqueur the distinctive aroma, appearance, taste, and health benefits.
Jianzhuang LiquorBrewed in traditional techniques with 5 choice grains including sorghum, glutinous rice, rice, wheat and corn, Wuliangye liquor is uniquely characterized by " lasting aroma, mellow and luscious taste, harmonious and just-right flavor" , which enables it to be supereminent among the liquor products of today.
Moutai Distillery Yingbin Chiew 375mlIt is yeast sauce liquor made from high-quality broomcorn and wheat brewed on the basis of the traditional technique of Moutai after long-time of storage and careful blending. And it is characterized by its outstanding sauce, elegance, coordination, purity, long-lasting aftertaste, fragrance left on the empty cup and the head won't get ill feeling after drinking Ying Bin Chiew.
Moutai Distillery Kweichow 375mlIt is made with advanced brewing technique, where its degree is scientifically lowered. The degree of the liquor is moderate, and has typical style of Moutai. It has outstanding sauce, pure liquor, coordinated density, long-lasting aftertaste, and the liquor won't be muddy when ice and water is added. Ingredients: high-quality broomcorn, wheat.
Moutai Distillery Prince 375mlMade by the sky and earth inheriting the tradition of Moutai. Same origin and source the style of a king.
Moutai Distillery Kweichow 1LIt is made with advanced brewing technique, where its degree is scientifically lowered. The degree of the liquor is moderate, and has typical style of Moutai. It has outstanding sauce, pure liquor, coordinated density, long-lasting aftertaste, and the liquor won't be muddy when ice and water is added. Ingredients: high-quality broomcorn, wheat.
Luzhou Laojiao National Cellar 1573 375mlNational Cellar 1573 • Classic is made in the 1573 National Treasure Cellars, which were accredited as a National Key Cultural Heritage in 1996 and by the traditional brewing craftsmanship of Luzhou Laojiao liquor honored as China's Intangible Cultural Heritage. It is of, experienced times of four hundred and thirty-nine years by twenty-three generations, extraordinary quality, elegant flavor, mellow, smooth and pure, and is the standard of top brewing craftsmanship and taste of Chinese liquor.
Luzhou Laojiao Te Chu Chiew 375mlLuzhou Laojiao Te Chu Chiew is one of the four most famous Chinese liquors in China, also the typical representative of Chinese Strong Aromatic hard liquor, awarded gold medal at the Panama Pacific International Exposition in 1915, and successively won the title of "Famous Liquor of China" since 1952, becoming world-wide famous by the reputation of "the originator of strong aroma style and authority of Chinese liquors."
Luzhou Laojiao Dah Chu Chiew 375mlLuzhou Laojiao Dah Chu Chiew is the traditional baijiu product, and one of the classic products of "Luzhou Laojiao" brand. Also, Dah Chu Chiew is the first exporting baijiu product, and has been selling overseas for over 60 years. The traditional brewing craftsmanship of Luzhou Laojiao ensures Dah Chu Chiew's quality and authenticity.
Luzhou Laojiao Tou Chu Chiew 375mlLuzhou Laojiao Tou Chu Chiew is a sweeter, gentler baijiu intended for casual drinking. It offers exceptional value for the mid-range bracket.
Yanghe Yang River Blue Classic Sky 375mlThe heights of heaven radiate hues of blue-the essence of Tianzhilan is loftiness, the upper limits of our imaginations. A glass of Tianzhilan contains the expanses of the heavens, and only those with the courage to soar will experience its beauty.